Crave a new flavor? These sandwiches will only be at Earl’s this month.
Blackened Salmon Filet topped with horseradish mango and green apple chutney, and field greens on a grilled brioche roll.
The Twisted Philly. Grilled eye round of beef topped with beer battered onion rings, sliced cherry peppers, and cheese sauce on grilled ciabatta.
Kimchi Codwich. Beer battered Cod topped with a healthy portion of Kimchi, chopped green onions and chipotle mayo. Served on grilled brioche.
Chicken and Avocado BLT. Grilled Chicken breast, applewood smoked bacon, lettuce, tomato, avocado and chipotle mayo on grilled sourdough.
When Earl’s opened in 2005, we set three main principles upon which to build: we will roast our own whole turkeys, center-cut pork loin and eye of round beef for our sandwiches (no processed “cold cut” lunch meats need apply). We will craft our own soups and sauces from scratch. Our breakfast sandwiches will be available all day.
Our menu has since expanded to include options such as our grilled-to-order salmon or deep-fried cod sandwiches but, as we look forward to our next 20 years here in Arlington, we remain committed to creating fresh meals that are truly “homemade without the hassle”.
Monday-Friday:
10:30am - 8:00pm
Saturday:
9:00am - 8:00pm
Sunday:
9:00am - 4:00pm
2605 Wilson Boulevard
Arlington, VA 22201
703-248-0150
